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Enjoy premium Wild-Caught Sardines in Extra Virgin Olive Oil. Nutritious and versatile, for salads, pastas, or straight from the can.
Our sardines are wild-caught off the coast of Morocco and prepared artisanally, swimming in premium extra virgin olive oil with a dash of sea salt. Enjoy these tender, mild sardines as a versatile addition to salads, pastas, or eat them straight from the can.