Nutrient-Dense Fonio Ancient Grains - Gluten-Free

Discover the ancient grain Fonio, gluten-free and packed with minerals. Perfect for salads and as a versatile ingredient.

Fonio is a highly regarded ancient grain celebrated in West Africa for over 5,000 years. Gluten-free and rich in minerals, it offers a nutty flavor and a fluffy texture. Ideal for salads, grain bowls, and various dishes, Fonio absorbs spices beautifully and serves as a versatile ingredient in baking and cooking.