Authentic Italian Bucatini Pasta #10, 16 OZ

Explore the unique texture of Authentic Bucatini Pasta, perfect for latching onto sauces, ideal for traditional Italian dishes.

Originating from the Lazio region of Italy, Bucatini is a unique long pasta characterized by its central 'hole'. This straw-like pasta is exceptional at absorbing lighter tomato and seafood-based sauces. Renowned for its essential role in traditional Roman dishes such as Amatriciana, Cacio e Pepe, and Carbonara, Bucatini elevates any meal.

Our artisanal pasta is made from the finest quality wheat, selected for its superior gluten index, gluten content, and protein levels. These key characteristics play a significant role in how the pasta cooks, ensuring optimal taste and texture.