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- Availability:
- In Stock
- Product Code:
- KHRM02303733
- Brand:
- King Arthur
$13.92
Bake delicious gluten-free bread with our versatile flour; non-GMO and easy to work with for great taste.
Transform your favorite recipes into gluten-free delights with our versatile gluten-free bread flour. Perfect for yeasted recipes, it offers incredible taste and is rich in trace minerals.
- Non-GMO Verified
- Easy to Bake With
- Resealable Packaging
Reviews
Excellent for Bread Baking! - S. Ramirez(02/20/2023)
This gluten-free flour made the best bread I’ve ever made! The texture was perfect, and the flavor was fantastic. I can't believe it's gluten-free! It will replace my regular flour in my baking repertoire!
Love This Flour! - O. Green(01/11/2023)
I thoroughly enjoyed using this gluten-free bread flour! I made a loaf of bread, and it turned out perfectly with a great rise. It’s become my favorite flour for all my gluten-free baking needs!
Best Gluten-Free Flour! - J. Thompson(09/28/2022)
I’ve tried many gluten-free flour options, but this one stands out! It made my cinnamon rolls soft and fluffy. I appreciate that it doesn’t have a strange aftertaste. Will be my go-to from now on!
Wonderful Baking Experience! - J. Carter(08/17/2022)
This flour is a fantastic addition to my pantry. I used it for burger buns, and they turned out beautifully! Soft, flavorful, and gluten-free! I can’t recommend it enough. Perfect for any recipe!
Super Versatile Flour! - L. King(03/02/2022)
I use this flour for a variety of recipes, from burger buns to artisan boules. It works well for all, and the results are delightful! Perfect for anyone needing a reliable gluten-free baking option.
Delicious and Easy! - E. Adams(07/24/2021)
This gluten-free flour makes baking so much easier! I made gluten-free cookies that my friends loved. The texture was spot on, and they were delicious. I’ll be repurchasing soon for more baking!
Awesome Gluten-Free Option! - M. Moore(05/10/2021)
This gluten-free bread flour is a real game changer for me. I made bagels with it, and they turned out fantastic! The texture and taste are just as good as traditional bread. Highly recommend for gluten-free bakers!
Makes Gluten-Free Baking Fun! - C. Perez(04/04/2021)
I had a lot of fun baking with this gluten-free flour. The results were impressive, and everyone enjoyed the bread I made! I’ll definitely keep this on hand for all my baking adventures!
Great for Everyone! - S. Scott(12/14/2020)
I made a gluten-free version of pizza dough using this flour, and my family loved it! Even those who can eat gluten were impressed. The texture was perfect, and it baked beautifully. Fantastic product!
Fantastic Gluten-Free Bread! - A. Nelson(05/28/2020)
I finally found a gluten-free flour that works! The bagels I made were soft and delicious. It’s a relief to have such a great option for gluten-free baking. Five stars all the way!