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Baking perfection starts with our Organic Whole Grain Rye Flour. Ideal for traditional bread-making and versatile in various recipes.
Our Organic Whole Grain Rye Flour is crafted from hearty grains, making it a favorite for traditional bread-baking, especially in Eastern European recipes. This pure organic flour is not just for bread; it's sodium and cholesterol-free and is perfect for a variety of baking applications including pastries and pancakes.