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Taste the bold flavors of Cantina Style Queso, a creamy, vegan dip made with fermented tofu and vibrant spices!
Chao Creamery’s Cantina Style Queso offers bold flavors and the rich creaminess characteristic of plant-based cheese. With ingredients like bell peppers, paprika, and spices, this queso is crafted from fermented tofu for a smooth, delicious dip.